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Soggy dills and cucumber cake

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by Mandi on August 23, 2006 11:18 AM
Hi everyone. Boy..if my tomatoes would only have grown as well as our cukes [Smile] Anyway, I made some refriderator dills and they are not crisp, but soggy. Any suggestions? Also, can one make a cucumber cake (like the chocolate/zucchini cake except with cukes?) Any suggestions will be greatly appreciated!! Thanks all. [flower] [flower]

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Mandi [Smile] "...No great thing is created suddenly.."

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