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      ROLLED SUGAR COOKIES



      More recipes from The Gardeners Forum
      1/2 c Butter
      1/2 c Sugar
      1 tsp Vanilla Extract      		 1 Egg
      2 c Flour
      2 tsp Baking Powder

      Cream together the margarine, sugar, vanilla and egg until light and fluffy.
      Add the flour and baking powder.
      Blend until well mixed.
      Chill the dough for 2 hours (or overnight).
      Roll out on a lightly-floured surface until 1/8-inch thick.
      Cut with a cookie cutter.
      Place on an ungreased baking sheet.
      Bake in a 375-degree oven until lightly browned, about 10 minutes.
      Cool before storing.

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