Grandma's Recipe for Fruit Pizza

Fruit Pizza Ingredients
CRUST: 1 Cube Butter (½ Cup), softened ½ Cup Vegetable Oil 1 Egg 2 ¾ Cups Of All Purpose Flour ½ Cup Powdered Sugar ¼ Cup White Sugar ½ Tsp. Baking Soda ½ Tsp. Cream Tarter ½ Tsp Vanilla Dash Of Salt Assorted Fruits of Choice *	FILLING: 8 Oz. Cream Cheese ½ Cup Powdered Sugar 1 Tsp. Vanilla 8 Oz. tub Cool Whip GLAZE: ¾ Cup Of Pineapple Juice 3 Tbs. Of Lemon Juice ½ Cup White Sugar 1½ Tbs. Water 1 Tbs. Cornstarch

Suggested fruit: Canned Pineapple Tidbits and Mandarin Oranges
Fresh sliced Strawberries, Star Fruit, Grapes, Kiwi

Prepare the Fruit Pizza Crust

Preheat Oven to 350°
In a large bowl, mix all ingredients well.
Spread On 2 Pizza Pans
Bake @ 350 Degrees For 15-17 Minutes
Allow to cool

Prepare Filling

Blend the cream cheese, powdered sugar and vanilla until smooth
Fold in Cool Whip

Prepare Fruit Glaze

Mix glaze ingredients and cook on low heat until thickened
Allow to cool

Spread the Filling evenly over the crusts
Top with your Fruits Of Choice
Top all the Fruit evenly with Glaze
Chill, serve and enjoy!