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Grandma's Recipe for Fruit Pizza

Clara loves to bake cookies and treats

Fruit Pizza Ingredients

CRUST:
1 Cube Butter (½ Cup), softened
½ Cup Vegetable Oil
1 Egg
2 ¾ Cups Of All Purpose Flour
½ Cup Powdered Sugar
¼ Cup White Sugar
½ Tsp. Baking Soda
½ Tsp. Cream Tarter
½ Tsp Vanilla
Dash Of Salt

Assorted Fruits of Choice *
FILLING:
8 Oz. Cream Cheese
½ Cup Powdered Sugar
1 Tsp. Vanilla
8 Oz. tub Cool Whip

GLAZE:
¾ Cup Of Pineapple Juice
3 Tbs. Of Lemon Juice
½ Cup White Sugar
1½ Tbs. Water
1 Tbs. Cornstarch
Suggested fruit: Canned Pineapple Tidbits and Mandarin Oranges
Fresh sliced Strawberries, Star Fruit, Grapes, Kiwi

Prepare the Fruit Pizza Crust

Preheat Oven to 350°
In a large bowl, mix all ingredients well.
Spread On 2 Pizza Pans
Bake @ 350 Degrees For 15-17 Minutes
Allow to cool

Prepare Filling

Blend the cream cheese, powdered sugar and vanilla until smooth
Fold in Cool Whip

Prepare Fruit Glaze

Mix glaze ingredients and cook on low heat until thickened
Allow to cool

Spread the Filling evenly over the crusts
Top with your Fruits Of Choice
Top all the Fruit evenly with Glaze
Chill, serve and enjoy!