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Baked omlet roll

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by barleychown on November 27, 2004 07:23 PM
6 eggs
1 cup milk
1/2 cup all-purpose flour
1/2 teaspoon salt
1/4 teaspoon black pepper
1 cup cooked ham, chopped or 9 slices of any deli ham
1 cup shredded sharp cheddar cheese
( feel free to change the toppings, green peppers, onions, bacon, velveeta all work great, too!)

1. Preheat oven to 450 degrees.
2. Beat eggs and milk until fluffy.
3. Add flour, salt and pepper and beat or whisk until smooth.
4. Pour into a buttered or greased 9 x 13 baking dish or pan.
5. Bake for about 15 minutes or until eggs are just about set.
6. Sprinkle with chopped ham or lay slices of ham evenly on top.
7. Sprinkle with cheese.
8. Bake for about 5 minutes more or until cheese is melted.
9. Starting at short side, roll up omelet while still in pan.
10. Place seam side down on serving dish.
11. Cut into slices.

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We do not see things as they are, we see things as we are.
by barleychown on November 27, 2004 07:25 PM
Realy good, easy, fast meal!!

Doesn't taste too eggy, but just right, and holds it's shape REALLY well...

A must try! [thumb]

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We do not see things as they are, we see things as we are.
by afgreyparrot on November 27, 2004 07:55 PM
Brennan will LOVE making this! [thumb]

6 eggs to break! [Big Grin]

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Buckle up! It makes it harder for the aliens to suck you out of your car!
by gardenmom32210 on November 28, 2004 04:36 PM
Sounds YUMMY!!!

G-Mom [grin]
by Jiffymouse on November 28, 2004 06:53 PM
now i know what is for breakfast today [Big Grin] [Big Grin] [thumb]

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