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»	Willy World » Reference Library Archives » Recipe archive » Mystery Ingredient for crumb topping

Author

Topic: Mystery Ingredient for crumb topping

reba
Great Gardener

posted

I make most things from scratch and the breadcrumb topping I use on things like macaroni&cheese or tuna casserole makes people crazy.I run stale bread and an onion and a green pepper thru the food processor till it's crumbs.It seems to subtley alter the flavor of the entire dish when baked on top.I'm new to the forum and I looove to cook!

From: Mapleton, Oregon | Registered: Nov 2006 | IP: Logged

afgreyparrot
Official Problem Child

posted

I never thought of that for a topping!
That sounds good!

bbbbbbbbb

Buckle up! It makes it harder for the aliens to suck you out of your car!

Registered: Mar 2004 | IP: Logged

melcon6
Garden Pro!

posted

I like to use melted butter with crushed Ritz crackers for crumb topping for Mac & cheese! My kids like boxed over homemade. [Razz]

bbbbbbbbb

HAPPY BIRTHDAY CINDY!!!!!!!

From: Coastal Maine | Registered: Sep 2002 | IP: Logged

afgreyparrot
Official Problem Child

posted

quote:
I like to use melted butter with crushed Ritz crackers for crumb topping for Mac & cheese!

YUM! I use that on broccoli casserole but I never tried that on mac and cheese. It sounds good!

bbbbbbbbb

Buckle up! It makes it harder for the aliens to suck you out of your car!

Registered: Mar 2004 | IP: Logged

angelblossom
Garden Pro!

posted

I used parmesian and herb flavored croutons ( crushed and dotted with butter) on tuna cassarole, and baked chicken and noodles cassorole

bbbbbbbbb

Sorrow looks back, Worry looks around, Faith looks up!

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From: Grandprairie,Texas | Registered: Oct 2005 | IP: Logged

weezie13
Compost Queen!

posted

Crushed Potato Chips on top hashbrowns and cheese..w/sour cream and can of mushroom soup..

And we [Cool]

lovvvvve

recipes

...

Welcome Aboard Reba...

bbbbbbbbb
Weezie

Don't forget to be kind to strangers. For some who have
done this have entertained angels without realizing it.
- Bible - Hebrews 13:2

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From: N.Y. | Registered: Apr 2003 | IP: Logged

Triss
Garden Pro!

posted

Hi there Reba and welcome. We all love tlaking food, that is for sure.

Adding parmesean cheese to the creadcrumb topping is also yummy! Top the entire thing with a load of cheddar cheese and you are good to go!

bbbbbbbbb

We are all under the same stars... therefore we are never far apart.

From: Washington, the state that is... | Registered: Aug 2004 | IP: Logged

Mrs.Bradley
Dream Gardener

posted

OMG WEEZIE!!!!!
I'm comin to your house for breakfast!!!!!
be there in a minute.don't take that long to cross the country, right???

lmao. that sounds soooo goood. there goes my diet!!

bbbbbbbbb

From: oregon coast | Registered: Mar 2006 | IP: Logged

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