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posted
think of it as a cobbler No-Mix Cherry-Pineapple Nut Cake 1 (20-ounce) can of crushed pineapple in heavy syrup 1 (21-ounce) can of cherry pie filling 1 package of yellow cake mix (two-layer size) 1 (3-ounce) can of pecans (1 cup), chopped 1/2 cup (1 stick) of butter or margarine Preheat oven to 350 degrees. Grease a 9-by-13-inch baking pan and spread pineapple and all of liquid evenly in the pan. Spoon pie filling over pineapple. Sprinkle dry cake mix level over mixture, then add chopped nuts. Slice chilled butter or margarine into thin strips, then put strips evenly over the mix. The butter must cover cake mix. Bake for 50 minutes or until golden. -- Heloise
bbbbbbbbb I will age ungracefully until I become an old woman in a small garden..doing whatever the Hell I want!
posted
it is good.but could kill hubby.I got one piece out of it.when did what was SUPPOSE to be his LAST piece i put mine in microwave& woke up in morning and was NOT THERE~GONE I don't eat sweets all the time but sure do like to when i wanna
bbbbbbbbb I will age ungracefully until I become an old woman in a small garden..doing whatever the Hell I want!